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Slow Cooker Cheddar Corn
Slow Cooker Cheddar Corn is an easy and amazing side dish perfect for potlucks.
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Prep Time
5
minutes
mins
Cook Time
3
hours
hrs
30
minutes
mins
Total Time
3
hours
hrs
55
minutes
mins
Course
Side Dish
Cuisine
American
Servings
10
people
Calories
220
kcal
Equipment
6 qt slow cooker
Rotary Cheese Grater
Ingredients
1x
2x
3x
16
oz
frozen corn
12
oz
frozen corn
8
oz
cream cheese
1
cup
shredded cheddar cheese
¼
cup
butter
¼
cup
heavy cream
½
teaspoon
salt
¼
teaspoon
pepper
Instructions
Combine all ingredients in the slow cooker. Cover and cook on LOW for 3-½ to 4 hours. Stir before serving.
Notes
Great side dish for a potluck! There is never any left!
Nutrition
Serving:
1
cup
Calories:
220
kcal
Carbohydrates:
20
g
Protein:
5
g
Fat:
14
g
Saturated Fat:
8
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
5
g
Cholesterol:
35
mg
Sodium:
400
mg
Potassium:
300
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
1
mg
Keyword
best, cheddar, comfort food, Crockpot, easy, potluck
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