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Garlic Mozzarella Bread Recipe

Garlic Mozzarella Bread Recipe

A delicious garlic mozzarella bread that is fluffy, cheesy and delicious.
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Prep Time 1 hour
Cook Time 15 minutes
Rising Time 1 hour
Total Time 1 hour 15 minutes
Course Bread and Dough-based Recipes
Cuisine American, Western
Servings 6 pieces
Calories 280 kcal

Equipment

  • Oven
  • mixing bowl
  • Baking tray
  • Wooden spoon
  • knife
  • brush
  • small plate

Ingredients
  

  • 2 cups flour
  • 1 piece egg
  • 2 tablespoons brown sugar
  • 300-400 grams Mozzarella Cheese
  • ½ cup milk
  • 3 tablespoons unsalted butter Melted
  • 2 teaspoons yeast
  • ¼ teaspoon salt

For Garlic Butter

  • 1 teaspoon grated garlic
  • ½ cup Unsalted Butter
  • ½ teaspoon Salt
  • 1 tablespoon chopped green Onion

Instructions
 

Making the Dough Bread

  • In a small bowl, combine milk, egg, yeast and brown sugar. Stir and set aside.
  • In a large bowl, add flour and then the yeast-milk mixture. Stir using a wooden spoon followed by adding the melted butter.
  • Use your hand to knead the dough till it turns soft and fluffy.
  • Transfer into the baking tray and shape into a ball.
  • Cover with a clean towel and set aside for 1 hour to let it grow.

Making the Garlic Butter

  • In a small bowl, add the unsalted butter, grated garlic, salt and chopped green onion.
  • Stir to combine using a small spoon till it turns into a paste.

Cooking the Garlic Bread

  • Remove the towel from the dough, and flatten it into a circle shape.
  • Use a sharp knife to score the dough on all sides.
  • Cut the mozzarella cheese into 1 inch pieces.
  • Insert each cheese piece within the lines of the scored dough.
  • Use a brush to spread the garlic butter on the bread dough.
  • Transfer into the oven and let it bake for 15 to 20 minutes at 200 C (400 F).
  • You can eat it alone or serve with soup or pasta.

Notes

You can use chives instead of green onion.

Nutrition

Serving: 1pieceCalories: 280kcalCarbohydrates: 37gProtein: 7gFat: 23gSaturated Fat: 14gPolyunsaturated Fat: 8gCholesterol: 89mgSodium: 292mgFiber: 2gSugar: 4g
Keyword Appetizer, Bread Recipe, cheesy bread, Garlic Bread, Garlic Mozzarella Bread, Mozzarella Bread
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