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Easy Slow Cooker Chicken Tikka Masala

Easy Slow Cooker Chicken Tikka Masala

This Easy Slow Cooker Chicken Tikka Masala is a quick and tasty version of the UK's national dish.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Main Course
Cuisine Indian
Servings 4 servings
Calories 456 kcal

Equipment

  • Slow Cooker

Ingredients
  

Main Ingredients

  • 1.5 pounds skinless, boneless chicken breasts, cut in bite-sized pieces
  • 14.5 ounces can tomato sauce
  • 1 cup plain yogurt
  • 1 jalapeño pepper, seeded and minced
  • 1 tablespoon minced fresh ginger
  • 1 tablespoon ground cumin
  • 2 teaspoons garam masala
  • 2 teaspoons ground black pepper
  • 2 teaspoons paprika
  • 1 clove garlic, minced
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground coriander
  • 1 teaspoon salt
  • 1 cup heavy whipping cream
  • 0.25 cup chopped fresh cilantro
  • 1 lemon, juiced

Instructions
 

Cooking Instructions

  • Combine chicken, tomato sauce, yogurt, jalapeño, ginger, cumin, garam masala, black pepper, paprika, garlic, cinnamon, coriander, and salt in a slow cooker; cover.
  • Cook on Low for 6 to 8 hours. Stir in cream, cilantro, and lemon juice during last 30 minutes of cooking.

Notes

Serve over basmati rice.

Nutrition

Serving: 1servingCalories: 456kcalCarbohydrates: 10gProtein: 41gFat: 28gSaturated Fat: 16gCholesterol: 182mgSodium: 761mgPotassium: 606mgFiber: 2gSugar: 5gVitamin C: 6mgCalcium: 209mgIron: 3mg
Keyword chicken recipe, Chicken Tikka Masala, easy, slow cooker, Slow Cooker Chicken, Tikka Masala
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